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Kimi grew up in tropical surroundings on Maui, where her father was a dedicated freediver. With a craving for the simple life, Kimi followed in her dad’s footsteps, winning a U.S. National Spearfishing Championship in 2008. She’s also an artist and accomplished chef. “The moment I took up freediving and spearfishing again,” she says, “I reconnected to the happiness of my childhood.”
First place, 2012 International Pacific Cup
For our 50th year, we’re looking forward, not back, to life on Earth. Together, we can prioritise purpose over profit and protect this wondrous planet, our only home.